No matter what you think of McDonald's food, or their impact on the health of the planet's fast food lovers. You have to admire their success as one of the most famous globally recognised brands, their revolutionary business franchising, food service automation, people development and sharing the wealth with their employees in the way of educational programs.
One of the most interesting things about McDonald's restaurants is Ray Kroc, the man behind the global success of the restaurant franchising and development of the business model. In his book ''Grinding it out'' there are several messages written with a positive self-help attitude in mind and Ray Kroc's words are definitely motivational.
Ray Kroc was 52 years old, suffering from incipient arthritis, diabetes, missing most of his thyroid gland and his gall bladder gone, yet still he pushed on showing that you are never too old to succeed.